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Flora Professional Plant Cream 31% 1L

Flora Professional Plant Cream 31% 1L

  • High in whipping yield (2.5x volume)
  • Heat and acid stable
  • Suitable for whipping and cooking
  • Vegan

An all purpose plant-based cream for cooking and whipping. Made from rapeseed oil and lentil protein, it is heat, acid, alcohol, and bain-marie stable, and can be stored up to 4 hours.
Just like dairy, but better.

Flora Professional식물성VeganSoy FreeCream

Packaging Format: 1 L

Shelf life: 9 months

Fat Level: 31%

Transportation conditions: Chilled

Outercase Design: 8 PC x1 L

INGREDIENTS: lentil protein preparation (water, 1.1% lentil flour), rapeseed oil, coconut fat, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono- and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), natural flavors, salt, natural color (betacarotene).

Servings per package: 50   
Serving Size: 20ml   
  Average Qty per 100ml 
Energy  1210kJ 
Protein  0.6g 
Fat, total  31.0g 
-Saturated  18.0g 
Carbohydrate  2.0g 
-Sugars  1.3g 
Sodium  45 mg