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AN ALTERNATIVE THAT DOES SO MUCH
MORE!

We know kitchens are under more pressure than ever. To serve delicious dishes that keep customers coming back, while at the same time managing busy operations and keep your team happy. It can feel like you're being asked to do more, with less
  • GET MORE FROM LESS

    That's why we created Meadowland Double. It's a dairy cream alternative that helps you to get more out of less in your kitchen. A 1:1 swap from dairy cream, with no compromise to the taste or performance of your top dishes, but with even more benefit.

     

It creates 2.5x more volume when whipped and it's even ambient stable for up to 4 hours after whipping - excellent for buffets and desserts. It thickens quicker when creating creamy pastas, and it doesn't split with added acidity or alchohol. There's still more - it's got better stability than dairy at high temperatures, and in a bain-marie, it doesn't separate or form a skin.

INNOVATE WITH US

It is an ingredient you can rely on to perform consistently in your kitchen and get more out of than dairy cream. So, you can enjoy your craft and keep being passionate, keep creating innovative dishes, and keep diners satisfied... and coming back for more.

ARE YOU READY? FIND OUT WHERE TO ORDER MEADOWLAND